MOM’S MOMENT
Mother’s Day is coming up next month (May 14th), and there is no time like the present to start dreaming up ideas for that most hallowed of all the holiday’s institutions: brunch. Berries are a natural fit for Mother’s Day brunch, and Well•Pict Berries raspberries and strawberries are the perfect fit…because, only the best for Mom. One of the easiest ways to zhuzh up berries is with clouds of delicious whipped cream. Both the pre-made and fresh varieties work well, but the less kitchen inclined among us may be unaware of how easy whipped cream is to make from scratch. This recipe is particularly wonderful with fresh fruit of all kinds:
The Pioneer Woman’s Fresh Whipped Cream from The Pioneer Woman
Here are a few additional recipes (all from Well•Pict!) that will make brunch sing and mom smile from ear to ear:
Raspberry And Sweet Lime Mascarpone Tartlets
Well•Pict Raspberry Almond Tart
Well•Pict Stuffed French Toast With 3-Berry Compote
Well•Pict Berries Breakfast Cobbler
If Mom is known to imbibe every once in a while, why not make the brunch even more festive with a cocktail or two? Go beyond the standard mimosa with these fun and fancy Well•Pict options:
Raspberry and Meyer Lemon Limoncello
Well•Pict Raspberries Champagne Mojitos
And if she likes to keep things fancy but free of booze, treat your mom to a beautiful mocktail:
Well•Pict Berries Sparkling Granita
We hope you have a wonderful Mother’s Day and your brunch table is filled with family, warmth, and laughter.
Image: Raspberry And Sweet Lime Mascarpone Tartlets